RecipeDB

Cooking in progress....

Charoset from Padua

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)330.5339
Energy (kCal)4787.41
Carbohydrates (g)486.9636
Protein (g)17.781
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chestnut 2 cups cooked fresh-cooked shelled dried - - - -
    apple 3 cups chopped 195.0 51.7875 0.975 0.6375
    walnut 1 1/2 cups chopped 2890.68 0.0 0.0 327.0
    date 1 1/3 cups chopped pitted 552.72 147.0588 4.802 0.7644
    prune 1 1/3 cups chopped pitted 327.6 86.736 2.7144 0.624
    raisin 1 1/3 cups 664.4 174.94400000000002 7.457999999999999 1.012
    orange juice 1 cup 111.6 25.791999999999998 1.736 0.496
    wine 1 cup 45.41 0.6453 0.0956 0.0
    cinnamon 1 teaspoon ground - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition