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Italian Chef Salad Bread Bowl

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)617.5384
Energy (kCal)6527.9125
Carbohydrates (g)127.8161
Protein (g)114.1083
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    loaf bread 1 round 151.3 0.0 33.66 0.85
    bocconcini 6 ounces 151.3 0.0 33.66 0.85
    provolone cheese 5 ounces cut 497.5425 3.0335 36.2596 37.7339
    prosciutto 4 ounces sliced 151.3 0.0 33.66 0.85
    tomato 2 cut 65.52 14.1596 3.2032 0.728
    deli olive 1 cup assorted pitted 151.3 0.0 33.66 0.85
    pepperoni 3 ounces 428.4 1.003 16.3625 39.338
    red onion 1/2 cup sliced 32.0 7.472 0.88 0.08
    italian salad dressing 1/2 cup 122.4 11.988 0.46799999999999997 8.016
    salad green 5 cups 5230.75 90.16 23.275 530.7925
    basil leaf 1 cup 151.3 0.0 33.66 0.85

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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