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Linda's Incredibly Complicated yet Fantabulous Antipasta

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1107.1059
Energy (kCal)12931.3476
Carbohydrates (g)527.4932
Protein (g)417.8494
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    romaine lettuce 2 heads washed 212.84 41.1908 15.3996 3.7560000000000002
    head iceberg lettuce 1 shredded - - - -
    scallion 24 trimmed 768.0 176.16 43.92 4.56
    carrot 6 pared sliced 314.88 73.5744 7.1424 1.8432
    water 1 gallon added 8832.0 212.736 87.936 915.456
    grape tomato 1 lb 403.4676 0.0 89.7602 2.2667
    provolone cheese 24 slices 2358.72 14.3808 171.8976 178.8864
    ham 24 slices - - - -
    genoa salami 24 slices 403.4676 0.0 89.7602 2.2667
    tuna 24 tablespoons drained - - - -
    pepperoncini pepper 24 403.4676 0.0 89.7602 2.2667
    prosciutto 24 slices sliced 403.4676 0.0 89.7602 2.2667
    provolone cheese 24 2358.72 14.3808 171.8976 178.8864
    cherry pepper 24 pickled 403.4676 0.0 89.7602 2.2667
    olive 2 jar - - - -
    mushroom 2 jars pickled - - - -
    black olive 3 cans pitted 403.4676 0.0 89.7602 2.2667
    cream cheese 3 packages - - - -
    celery 1 stalk scrubbed cut 10.24 1.9008 0.4416 0.1088
    cucumber 2 channeled sliced 31.2 7.5504 1.3519999999999999 0.2288
    artichoke heart 2 cups marinated quartered 403.4676 0.0 89.7602 2.2667
    1 can salted 403.4676 0.0 89.7602 2.2667

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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