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Cheesy Stuffed Shells W- Semi-Homemade Sauce

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)99.7945
Energy (kCal)1786.6115
Carbohydrates (g)44.6188
Protein (g)172.6053
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    jumbo pasta shell 1 lb 403.4676 0.0 89.7602 2.2667
    ricotta cheese 16 ounces used part-skim 789.2499 13.7892 51.0744 58.8762
    parmesan cheese 1/2 cup grated divided 148.0 16.0 16.0 2.0
    mozzarella cheese 2 cups shredded divided - - - -
    egg 2 143.0 0.72 12.56 9.51
    garlic powder 2 tablespoons 64.214 14.1096 3.2107 0.1416
    italian seasoning 2 tablespoons 403.4676 0.0 89.7602 2.2667
    salt pepper 403.4676 0.0 89.7602 2.2667
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    garlic clove 1 chopped 403.4676 0.0 89.7602 2.2667
    italian tomato 1 can stewed - - - -
    marinara sauce 1 jar - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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