Cooking in progress....

• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> Italian >> Italian

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Beat the 2 eggs until no more lumps appear. | 2. Dip the 4 chicken Breasts into the egg mixture. | 3. Then Dip the 4 chicken breasts into the bread crumbs until all are coated. | 4. Sprinkle the paprika on the chicken. | 5. Heat a skillet, wait until hot, pour olive oil. | 6. Begin frying the Chicken over the skillet. | 7. In a separate pan, pour the Marinara sauce into it. | 8. Stir the Sauce, while Flipping the Chicken. | 9. Next, Chicken should turn a Golden brown (You may want the cut it in half to check). | 10. After that, pour the Marinara Sauce (When boiling) into the same pan the Chicken is in). | 11. Prepare the rolls, cut open down the middle. | 12. Place Chicken with Sauce (One fillet into one roll) and cover in the two cheeses). | 13. Place into toaster over until cheese melts. | 14. Take it out, and let cool. | 15. Enjoy! | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
chicken breast	4		sliced boneless	3120.7192	0.0	378.2965	167.8294
breadcrumb	1	cup		-	-	-	-
egg	2			143.0	0.72	12.56	9.51
marinara sauce	2	cups		-	-	-	-
paprika	1	teaspoon		6.486000000000001	1.2418	0.3252	0.2965
	4			-	-	-	-
parmesan cheese	1/2	cup	Grated	148.0	16.0	16.0	2.0
mozzarella cheese	1/2	cup	Grated	-	-	-	-
olive oil	1	tablespoon		119.34	0.0	0.0	13.5

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.