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Brie and Pancetta Linguine

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)24.998
Energy (kCal)341.5083
Carbohydrates (g)2.7985
Protein (g)26.2611
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pancetta 1/2 chopped 12.6083 0.0 2.805 0.0708
    half 1/2 cup - - - -
    chicken broth 1/2 cup low sodium 39.06 0.945 5.5692 1.3104
    parmigiano reggiano cheese 1 cup grated 12.6083 0.0 2.805 0.0708
    black pepper 1 teaspoon cracked 5.773 1.4708 0.239 0.075
    brie cheese 3 ounces sliced 284.067 0.3827 17.6479 23.5418
    linguine 16 ounces 12.6083 0.0 2.805 0.0708

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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