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Soprano's Pork Chops with Vinegar Peppers

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)34.9396
Energy (kCal)3412.2927
Carbohydrates (g)666.7694
Protein (g)107.611
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    pork chop 4 3284.0127 664.7858 107.2294 21.4096
    salt pepper ground - - - -
    garlic 2 cloves minced 8.94 1.9836 0.3816 0.03
    pepper juice 2 cups sliced mild pickled - - - -
    pepperoncini pepper 3 -5 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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