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Eggs Baked in Tomatoes With Prosciutto & Basil

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)30.714
Energy (kCal)625.56
Carbohydrates (g)44.6388
Protein (g)47.2896
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato 6 196.56 42.4788 9.6096 2.184
    basil leaf chopped - - - -
    extra virgin olive oil - - - -
    prosciutto 6 slices - - - -
    egg 6 429.0 2.16 37.68 28.53

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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