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Italian Sausage and Beef Rice Casserole

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)171.4965
Energy (kCal)2375.2012
Carbohydrates (g)40.0136
Protein (g)169.2012
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    italian sausage 1 lb mild ground 1569.4315 2.9484 64.637 142.1107
    chuck 1 lb ground 634.6681 1.4053 95.7896 27.5174
    vidalia onion 1 diced - - - -
    green bell pepper 1/2 diced - - - -
    garlic clove 2 diced - - - -
    extra virgin olive oil 1 tablespoon - - - -
    worcestershire sauce 1 tablespoon 13.26 3.3082 0.0 0.0
    soy sauce 1 teaspoon 2.8089999999999997 0.2613 0.4314 0.0302
    onion powder 1 teaspoon 8.184 1.8989 0.2498 0.025
    tomato 26 ounces cut 132.6756 28.6727 6.4864 1.4742
    beef broth 1/2 cup 8.4 0.048 1.368 0.264
    jasmine rice 2 cups - - - -
    black pepper 1 teaspoon coarse ground divided 5.773 1.4708 0.239 0.075
    sea salt 1 teaspoon divided - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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