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Italian Cheese Balls

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)473.4913
Energy (kCal)5125.9817
Carbohydrates (g)202.3497
Protein (g)59.324
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pecan 1 cup chopped 286.3467 53.663999999999994 5.8933 6.032
    bread crumb 1 cup 426.6 77.7384 14.418 5.724
    cheddar cheese 1 cup shredded - - - -
    egg 1 cup beaten 347.49 1.7496 30.5208 23.1093
    onion 1 chopped 64.0 14.944 1.76 0.16
    vegetable oil 2 cups 3758.32 0.0 0.0 436.0
    tomato juice 1 cup 41.31 8.5779 2.0655 0.7047
    tomato soup 1 can condensed 194.04 44.7468 4.2924 1.2936
    cumin 1 teaspoon ground 7.875 0.929 0.374 0.4677
    cheddar cheese 1/2 cup shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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