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Zucchini Pasta Bake

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)22.3414
Energy (kCal)1310.2565
Carbohydrates (g)230.3796
Protein (g)47.3293
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 25 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    penne pasta 8 ounces 845.88 170.2476 29.7312 3.4428
    parmesan cheese 1/4 cup 74.0 8.0 8.0 1.0
    saltine cracker 1/2 cup crushed 146.3 25.9175 3.3110000000000004 3.0239999999999996
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    onion 1/2 chopped 32.0 7.472 0.88 0.08
    zucchini 2 cups chopped 42.16 7.7128 3.0008 0.7936
    tomato 1 chopped 40.2099 8.6898 1.9658 0.4468
    garlic 2 cloves minced 8.94 1.9836 0.3816 0.03
    oregano 1/2 teaspoon 1.325 0.3446 0.045 0.0214
    basil 1/2 teaspoon 0.1016 0.0117 0.0139 0.0028
    celery flake 1 pinch - - - -
    salt pepper to taste - - - -
    mozzarella cheese 1 cup shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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