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Italian Grilled Cheese

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)33.5394
Energy (kCal)861.7649
Carbohydrates (g)152.4998
Total fats (g)14.151
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Place 1 slice of each kind of cheese on each of the two slices of sourdough. Top with tomato and seasonings. | 2. Put the sandwiches together, butter outsides and grill until golden brown. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sourdough bread 2 slices 756.16 144.2264 29.885 6.7276
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    cheddar cheese 2 slices mild - - - -
    havarti cheese 2 slices - - - -
    tomato 1/2 sliced 20.1049 4.3449 0.9829 0.2234
    italian seasoning 1/8 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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