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Scampi Alla Veneziana

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)105.636
Energy (kCal)1021.4925
Carbohydrates (g)23.0439
Protein (g)12.7507
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    prawn 6 5.34 0.0 1.188 0.03
    garlic clove 2 -3 5.34 0.0 1.188 0.03
    lemon - - - -
    tomato puree 2 tablespoons 11.875 2.8062 0.5156 0.0656
    1 5.34 0.0 1.188 0.03
    white wine 2 -3 - - - -
    cream 300 ml 1004.2775 20.2377 11.0471 105.5404
    rosemary basil - - - -
    olive oil - - - -
    salt pepper 5.34 0.0 1.188 0.03

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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