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Winter Risotto - Spicy

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)122.3394
Energy (kCal)2042.7396
Carbohydrates (g)56.981
Protein (g)176.1351
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butternut squash 1 63.0 16.366 1.4 0.14
    olive oil 5 tablespoons 596.7 0.0 0.0 67.5
    kosher salt 403.4676 0.0 89.7602 2.2667
    black pepper ground - - - -
    hot italian sausage 1 lb 403.4676 0.0 89.7602 2.2667
    onion 1 diced 44.0 10.274000000000001 1.21 0.11
    garlic 3 cloves minced 13.41 2.9754 0.5724 0.045
    chicken broth 6 cups low sodium 468.72 11.34 66.8304 15.7248
    arborio rice 2 cups 403.4676 0.0 89.7602 2.2667
    white wine 1/2 cup - - - -
    butter 3 tablespoons unsalted cut 305.442 0.0256 0.3621 34.5529
    parmesan cheese 1/2 cup grated 148.0 16.0 16.0 2.0
    pine nut toasted - - - -
    parsley - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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