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Oven Roasted Vegetables With Crumbled Goats Cheese, Thyme and Pa

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)35.6175
Energy (kCal)454.5
Carbohydrates (g)2.7206
Protein (g)30.6369
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    red pepper 2 quartered 2.5 0.5506 0.1169 0.0275
    aubergine 1 cut - - - -
    red onion 2 - - - -
    garlic clove 4 unpeeled - - - -
    thyme 3 sprigs - - - -
    extra virgin olive oil 5 -6 tablespoons - - - -
    goat cheese 100 g 452.0 2.17 30.52 35.59
    parsley leaf 6 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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