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Gnocchi With Arugula, Morels, and Taleggio

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)19.1002
Energy (kCal)1352.2443
Carbohydrates (g)149.7478
Protein (g)189.5708
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    gnocchi spelt 500 g used 445.0 0.0 99.0 2.5
    butter 2 -4 teaspoons 0.0 0.0 0.0 0.0
    garlic clove 3 minced 13.41 2.9754 0.5724 0.045
    chili flake 1/2 - 1 teaspoon 445.0 0.0 99.0 2.5
    morel 100 diced 878.8343 144.5824 88.4504 16.1592
    arugula 3 cups minced 15.0 2.19 1.548 0.396
    taleggio 1/2 cup shredded 445.0 0.0 99.0 2.5
    salt pepper 445.0 0.0 99.0 2.5
    arugula leaf 445.0 0.0 99.0 2.5

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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