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Cassata Siciliana

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)8143.7271
Energy (kCal)204168.7356
Carbohydrates (g)22149.1662
Protein (g)10365.3541
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    marzipan 600 15130.0 0.0 3366.0 85.0
    madeira cake 220 g 15130.0 0.0 3366.0 85.0
    marsala 6 tablespoons 15130.0 0.0 3366.0 85.0
    mascarpone 250 15130.0 0.0 3366.0 85.0
    ricotta cheese 250 107880.0 1884.8 6981.2 8047.6
    caster sugar 100 15130.0 0.0 3366.0 85.0
    vanilla extract 1/2 teaspoon 6.047999999999999 0.2656 0.0013 0.0013
    peach 2 120.12 29.3832 2.8028 0.77
    sugar 100 80598.0 20159.6 0.0 0.0
    white wine 100 - - - -
    peel 50 g candied 23.5 8.0 0.75 0.15
    chocolate 25 chopped 411.0676 67.1174 14.6 10.2058

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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