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Spinach and Ricotta Cannelloni

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)191.7891
Energy (kCal)10032.2963
Carbohydrates (g)1025.0143
Protein (g)1027.3763
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    spinach 300 g thawed frozen 66.0 11.7 6.6 0.9
    ricotta cheese 400 g reduced fat 696.0 12.16 45.04 51.92
    nutmeg 1/4 teaspoon 2.8875 0.2711 0.0321 0.1997
    pine nut 2 tablespoons toasted 113.5688 2.2072 2.3102 11.5374
    parmesan cheese 30 grated 8880.0 960.0 960.0 120.0
    lasagna 4 3.84 0.5760000000000001 0.284 0.092
    pasta sauce 300 g 270.0 38.1 13.11 7.14
    black pepper ground - - - -
    basil leaf - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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