RecipeDB

Cooking in progress....

Italian Zucchini Lasagna

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)16.3293
Energy (kCal)1226.5048
Carbohydrates (g)65.6118
Protein (g)209.3711
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lasagna noodle 1 lb cooked 403.4676 0.0 89.7602 2.2667
    tomato 1 can stewed 62.068999999999996 13.7631 3.2384 0.5397
    zucchini 4 13.44 1.9904 1.7344 0.256
    parmesan cheese grated - - - -
    mozzarella cheese 1/2 shredded - - - -
    onion 3/4 cup chopped 48.0 11.208 1.32 0.12
    garlic 6 cloves chopped minced 26.82 5.9508 1.1448 0.09
    tomato paste 1 can 139.4 32.147 7.343999999999999 0.799
    mushroom 1/2 cup sliced - - - -
    beef 1 ground lean 530.4012 0.0 104.5842 12.1947
    oregano 1/2 teaspoon 1.325 0.3446 0.045 0.0214
    thyme 1/4 teaspoon 0.20199999999999999 0.0489 0.0111 0.0034
    basil 1/4 cup chopped 1.38 0.159 0.18899999999999997 0.0384
    pepper ground - - - -
    red wine 1/4 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition