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Macaroni and Cheese Casserole

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)53.3792
Energy (kCal)1821.0909
Carbohydrates (g)254.4776
Protein (g)83.8382
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    macaroni noodle 1 lb 1347.1709 236.1405 59.4207 18.2798
    sharp cheddar cheese 1/2 sliced - - - -
    egg 2 beaten 143.0 0.72 12.56 9.51
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    butter 3 tablespoons melted 256.5 11.7855 8.0145 21.6
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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