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Braised Chicken With Gewurztraminer and Grapes

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)2458.3258
Energy (kCal)24527.764
Carbohydrates (g)65.5433
Protein (g)530.8011
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    chicken thigh 12 pounds trimmed 23918.4 42.9444 520.7688 2404.3428
    kosher salt - - - -
    grape 1 1/2 cups seedless - - - -
    yellow onion 2 cups chopped 229.68 13.6764 1.653 18.792
    garlic clove 2 medium chopped - - - -
    gewurztraminer wine 750 milliliters - - - -
    chicken broth 2 cups reduced sodium - - - -
    thyme 1 tablespoon chopped crumbled 2.424 0.5868 0.1334 0.0403
    heavy cream 1/2 cup 204.0 1.6440000000000001 1.704 21.648000000000003
    cornstarch 2 teaspoons 20.32 4.8677 0.0139 0.0027
    black pepper ground - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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