RecipeDB

Cooking in progress....

Fusilli Alla Carlo

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)241.9729
Energy (kCal)2882.0562
Carbohydrates (g)107.8013
Protein (g)102.0163
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 6 ounces unsalted 969.57 44.5492 30.2948 81.648
    pancetta 4 ounces sliced cut 100.8667 0.0 22.44 0.5667
    mushroom 6 ounces chopped 57.833 11.5496 3.8102 0.8335
    tomato 1 cup chopped peeled-and-cored 41.4 9.18 2.16 0.36
    heavy cream 2 1/4 cups 918.0 7.398 7.667999999999999 97.416
    salt pepper 100.8667 0.0 22.44 0.5667
    italian fusilli 1 1/2 1/2 imported 100.8667 0.0 22.44 0.5667
    pine nut 3 ounces toasted 572.3865 11.1245 11.6433 58.1487
    parmesan cheese 3/4 cup grated 222.0 24.0 24.0 3.0
    pecorino cheese 1/3 cup grated 100.8667 0.0 22.44 0.5667

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition