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Torta Salata di Broccolo Romanesco e Mascarpone (Romanesco and Mascarpone Quiche)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)140.0079
Energy (kCal)2194.2009
Carbohydrates (g)118.4047
Protein (g)110.8071
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 50 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    puff pastry 1 sheet thawed 1367.1 111.965 18.13 94.325
    pecorino cheese 2 tablespoons grated divided 226.95 0.0 50.49 1.275
    brie cheese 3 1/2 ounces cubed 331.4115 0.4465 20.5892 27.4655
    romanesco cauliflower 1 head 226.95 0.0 50.49 1.275
    mascarpone cheese 9 ounces 226.95 0.0 50.49 1.275
    egg 3 214.5 1.08 18.84 14.265
    milk 1/3 cup 49.6133 3.8877 2.562 2.6596
    milk 1 1/2 tablespoons 49.6133 3.8877 2.562 2.6596
    garlic 1 clove smashed 4.47 0.9918 0.1908 0.015
    salt black pepper to taste ground 226.95 0.0 50.49 1.275
    chile pepper 1 pinch sweet 0.1561 0.0337 0.0051 0.0028

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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