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Lady Di's Lasagna Roll-Ups

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)202.9084
Energy (kCal)1987.1439
Carbohydrates (g)83.3456
Total fats (g)91.3499
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Meat Sauce: | 2. Sprinkle Italian sausage with steak seasoning (if desired). | 3. Brown sausage, onions, garlic and green peppers in olive oil. | 4. Do not over cook, just until meat is no longer pink. | 5. Drain any excess grease. | 6. Add marinara sauce, basil, oregano, salt, and simmer for 30 minutes or until thick. | 7. Noodles: | 8. Bring a large pot of salted water, with 2 tablespoons oil, to boil; drop in noodles and cook until al dente (do not overcook). Drain and arrange on cookie sheet so they do not stick together. | 9. Spray 9 x 13 baking dish with non-stick cooking oil. | 10. Spread 1/2 of meat sauce on bottom. | 11. Cheese Filling: | 12. In medium mixing bowl add ricotta cheese, egg and 1 cup parmesan cheese; mix by hand until smooth (mixture should be a little fluffy). | 13. Spread 1/4 cup of cheese mixture on each noodle and roll up jelly roll fashion; place seam side down on meat sauce. | 14. Spread remaining sauce over lasagna rolls and sprinkle mozarella and remaining parmesan cheese over top. | 15. Cover and bake at 375 degrees for 25 minutes, or until sauce is bubbly. | 16. Remove lid and bake additional 15 minutes. | 17. Allow to cool 10 minutes before serving. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    italian sausage beef 1 lb ground sweet 403.4676 0.0 89.7602 2.2667
    onion 1 diced 44.0 10.274000000000001 1.21 0.11
    green pepper 1 diced 29.8 6.9136 1.2814 0.2533
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    search ultimate spaghetti pizza pasta sauce 1 jar 403.4676 0.0 89.7602 2.2667
    basil 2 teaspoons minced 0.4063 0.0468 0.0556 0.0113
    oregano 1 teaspoon 2.65 0.6892 0.09 0.0428
    mccormick spicy italian sausage 1 teaspoon spiced 'kicked 403.4676 0.0 89.7602 2.2667
    perfect egg pasta 12 403.4676 0.0 89.7602 2.2667
    egg 1 71.5 0.36 6.28 4.755
    ricotta cheese 2 cups 863.04 15.0784 55.8496 64.3808
    parmesan cheese 1 1/2 1/2 called used 444.0 48.0 48.0 6.0
    mozzarella cheese 1 1/2 cups shredded used - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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