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Burger Stew

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)61.6967
Energy (kCal)1192.0291
Carbohydrates (g)50.4368
Protein (g)103.2896
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 lb ground 898.1139999999999 0.0 88.0877 57.7424
    italian vegetable 2 cups - - - -
    tomato 1 can chopped 40.2099 8.6898 1.9658 0.4468
    basil 1 teaspoon 0.2032 0.0234 0.0278 0.0057
    garlic 1 teaspoon minced 4.172 0.9257 0.1781 0.013999999999999999
    beef broth 1 can 30.45 0.174 4.959 0.9570000000000001
    egg noodle 1 1/2 cups 218.88 40.6239 8.0712 2.5308
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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