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Alfredo Ravioli Bake

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)76.1724
Energy (kCal)1611.2388
Carbohydrates (g)172.5449
Protein (g)70.6065
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    chicken breast half 1 1/4 boneless skinless cut - - - -
    mushroom 1 package sliced - - - -
    alfredo sauce 1 jar - - - -
    cheese ravioli 1 package 631.42 94.954 26.51 20.244
    red bell pepper 1 chopped - - - -
    mozzarella cheese 8 ounces land shredded 734.8188 61.7339 30.7535 40.5284
    parmesan cheese 1/4 cup shredded 74.0 8.0 8.0 1.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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