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Shrimp Italiano

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)114.4088
Energy (kCal)1754.5442
Carbohydrates (g)75.878
Protein (g)118.4318
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1/4 cup 477.36 0.0 0.0 54.0
    garlic 1/2 cup minced 101.32 22.4808 4.3248 0.34
    red pepper flake 1 pinch - - - -
    shrimp 1 peeled deveined 385.3342 0.0 91.1202 2.312
    broccoli 1 head - - - -
    onion 1 44.0 10.274000000000001 1.21 0.11
    mushroom 3/4 cup sliced - - - -
    butter 1/2 cup 684.0 31.428 21.372 57.6
    garlic 2 tablespoons minced 101.32 22.4808 4.3248 0.34
    oregano 1 teaspoon 2.65 0.6892 0.09 0.0428
    cooking wine 1/4 cup 29.4 3.7044 0.294 0.0
    cornstarch 1 tablespoon 30.48 7.3016 0.0208 0.004
    fettuccine - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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