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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> Italian >> Italian

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Heat olive oil in heavy 4 quart sauce pan. | 2. Cut sausage into 1/2 inch pieces. | 3. Brown sausage in pan until no longer pink. | 4. Add onion and garlic and stir until softened. | 5. Add spinach, chicken broth, diced tomatoes, beans and red pepper. | 6. Heat to a boil and simmer for 15-20 minutes. | 7. Ladle into bowls and sprinkle with parmesan cheese. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
olive oil	1	tablespoon		119.34	0.0	0.0	13.5
italian sausage	1		sweet	1569.4315	2.9484	64.637	142.1107
onion	3/4	cup	chopped	48.0	11.208	1.32	0.12
garlic clove	2		minced	8.94	1.9836	0.3816	0.03
spinach	2	cups	chopped	13.8	2.178	1.716	0.23399999999999999
chicken broth	1	can	fat free	94.55	2.2875	13.481	3.1719999999999997
tomato basil oregano garlic	1	can	diced undrained	-	-	-	-
cannellini bean	1	can	drained	-	-	-	-
red pepper flake	1/2	teaspoon	crushed	-	-	-	-
parmesan cheese	2	tablespoons	grated	37.0	4.0	4.0	0.5

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.