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Non-Dairy Pesto (Raw Food)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)72.4822
Energy (kCal)735.12
Carbohydrates (g)15.0759
Protein (g)9.7847
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    basil leaf 1 cup - - - -
    garlic 2 tablespoons minced 25.33 5.6202 1.0812 0.085
    cashew 3/4 cup raw - - - -
    nutritional yeast 2 tablespoons 66.6 7.3512 8.5968 0.324
    lemon juice 2 tablespoons 6.71 2.1045 0.1067 0.0732
    olive oil 1/3 cup 636.48 0.0 0.0 72.0
    sea salt 1 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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