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Stewed Tomatoes & Veggies With Linguini

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)54.6545
Energy (kCal)554.3473
Carbohydrates (g)14.1052
Protein (g)6.3415
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato 1 can stewed 62.068999999999996 13.7631 3.2384 0.5397
    zucchini 1 2.31 0.3421 0.2981 0.044000000000000004
    linguine 1/2 12.6083 0.0 2.805 0.0708
    garlic clove 4 12.6083 0.0 2.805 0.0708
    parsley - - - -
    basil - - - -
    cayenne pepper - - - -
    salt pepper 12.6083 0.0 2.805 0.0708
    romano cheese - - - -
    olive oil 1/4 cup 477.36 0.0 0.0 54.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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