RecipeDB

Cooking in progress....

Lovely Linguine

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)32.9226
Energy (kCal)1284.34
Carbohydrates (g)51.494
Total fats (g)113.5138
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 15 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Bring a large pot of lightly salted water to a boil. Add linguine and olive oil, cook for 8 to 10 minutes, until al dente, and drain. | 2. Melt 2 tablespoons butter in a saucepan over medium heat. Stir in garlic, and cook until golden brown. Mix in remaining butter, thyme, and roasted red peppers. Continue to cook and stir until heated through. Serve over the cooked pasta. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    linguine pasta 1 package uncooked - - - -
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    butter 3/4 cup 1026.0 47.141999999999996 32.058 86.4
    garlic 3 cloves chopped 13.41 2.9754 0.5724 0.045
    thyme leaf 2 tablespoons - - - -
    red pepper 5 roasted drained chopped 6.25 1.3766 0.2922 0.0688

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition