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Fettuccine Boscaiola

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)171.8617
Energy (kCal)5296.2175
Carbohydrates (g)26.6208
Protein (g)871.127
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cooking spray - - - -
    bacon 4 slices cut 467.04 1.4336 14.1344 44.4528
    brown onion 1 chopped - - - -
    garlic clove 1 -2 crushed 3782.5 0.0 841.5 21.25
    button mushroom 150 sliced 3782.5 0.0 841.5 21.25
    cream 300 ml 1004.2775 20.2377 11.0471 105.5404
    cornflour 1 tablespoon 3782.5 0.0 841.5 21.25
    cold water 2 tablespoons 0.0 0.0 0.0 0.0
    parsley 1/4 cup chopped 5.4 0.9495 0.4455 0.1185
    parmesan cheese 2 tablespoons grated 37.0 4.0 4.0 0.5
    salt pepper 3782.5 0.0 841.5 21.25
    fettuccine pasta 500 3782.5 0.0 841.5 21.25

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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