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Pasta Siciliano

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)132.368
Energy (kCal)1368.455
Carbohydrates (g)24.6339
Protein (g)32.3148
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 20 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    farfalle pasta 1 package uncooked - - - -
    olive oil 1/4 cup 477.36 0.0 0.0 54.0
    garlic 3 cloves chopped 13.41 2.9754 0.5724 0.045
    red pepper flake 1 teaspoon crushed - - - -
    lemon juice 2 tablespoons 6.71 2.1045 0.1067 0.0732
    pine nut 1/2 cup 454.275 8.829 9.2407 46.1498
    black olive 1 can sliced - - - -
    tomato 1/2 cup chopped sun-dried 20.7 4.59 1.08 0.18
    feta cheese 1 cup crumbled 396.0 6.135 21.315 31.92
    salt pepper to taste - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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