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Italian Sausage and Peppers Manicotti

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)214.4828
Energy (kCal)3658.281
Carbohydrates (g)115.0998
Protein (g)314.1735
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    ricotta cheese 22 1/2 ounces 1109.8826 19.3911 71.8234 82.7947
    italian sausage turkey 3 used 2150.0304 63.2762 204.7972 119.0681
    onion 1/2 cup chopped 32.0 7.472 0.88 0.08
    bell pepper 1/2 cup chopped used - - - -
    garlic clove 1 minced - - - -
    egg 2 143.0 0.72 12.56 9.51
    parsley 1 tablespoon minced 1.368 0.2405 0.1129 0.03
    italian seasoning 2 teaspoons - - - -
    mozzarella cheese 2 1/2 cups shredded divided - - - -
    parmesan cheese 3/4 cup grated 222.0 24.0 24.0 3.0
    marinara sauce 2 jars - - - -
    water 1 cup 0.0 0.0 0.0 0.0
    manicotti 1 package - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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