RecipeDB

Cooking in progress....

Sausage and Potato Surprise

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)77.0354
Energy (kCal)2078.6515
Carbohydrates (g)118.8882
Total fats (g)142.8487
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Start frying the sausage. | 2. If there is not enough grease from the sausage, add a little oil. | 3. Add potatoes and seasonings. | 4. Cover and fry over medium heat for about 10 minutes. | 5. Uncover and continue frying until all are cooked through. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    italian sausage 1 lb cut 1569.4315 2.9484 64.637 142.1107
    oil - - - -
    white potato 2 peeled cut 509.22 115.9398 12.3984 0.738
    potato 2 peeled cut sweet - - - -
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition