RecipeDB

Cooking in progress....

Risotto Con Radicchio, Gorgonzola, Noci, e Crema di Balsamico

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)127.3197
Energy (kCal)1234.7433
Carbohydrates (g)8.9496
Protein (g)17.866
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 32 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable stock 1 quart - - - -
    olive oil 1/4 cup divided 477.36 0.0 0.0 54.0
    carrot 1/2 minced 26.24 6.1312 0.5952 0.1536
    celery 1/2 stalk minced 5.12 0.9504 0.2208 0.0544
    onion 2 tablespoons minced 8.0 1.868 0.22 0.02
    arborio rice 3/4 cup 75.65 0.0 16.83 0.425
    red wine 2 tablespoons - - - -
    head radicchio 1 sliced 75.65 0.0 16.83 0.425
    gorgonzola cheese 3 ounces cut 75.65 0.0 16.83 0.425
    walnut 1/3 cup chopped 642.3733 0.0 0.0 72.6667
    balsamic glaze vinegar 2 tablespoons reduced 75.65 0.0 16.83 0.425
    parmigiano reggiano cheese 2 tablespoons grated 75.65 0.0 16.83 0.425

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition