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Pappa Al Pomodoro Alla Jamie Oliver

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)502.5
Energy (kCal)4865.0
Carbohydrates (g)-
Protein (g)99.0
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cherry tomato 500 g ripe 445.0 0.0 99.0 2.5
    garlic clove 3 sliced 445.0 0.0 99.0 2.5
    basil leaf 1 chopped 445.0 0.0 99.0 2.5
    extra virgin olive oil 445.0 0.0 99.0 2.5
    plum tomato 2 cans 445.0 0.0 99.0 2.5
    bread 500 g 4420.0 0.0 0.0 500.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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