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Garlic Garlic Bread

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)27.372
Energy (kCal)739.5
Carbohydrates (g)37.428
Total fats (g)58.35
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine all the ingredients except for butter or oil. | 2. If using butter, melt the butter in a microwave safe bowl. | 3. Add the oil and/or butter, and mix to incorporate. | 4. Cut loaf in half and spread mixture on both halves of Italian Bread. | 5. Close the loaf and enclose in tin foil, bake for approximately 15 minutes at 350 degrees. | 6. Open loaf and expose to heat and bake for another 5 minutes to crisp inside. | 7. Enjoy! | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/2 cup 684.0 31.428 21.372 57.6
    parmesan cheese 3 tablespoons grated 55.5 6.0 6.0 0.75
    italian seasoning 1 1/2 1/2 - - - -
    seasoning salt 1/2 tablespoon - - - -
    basil leaf 1/2 tablespoon dried - - - -
    garlic clove 6 -8 minced 0.0 0.0 0.0 0.0
    italian bread 1 loaf - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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