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Spinach Lasagna I

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)87.599
Energy (kCal)1664.1327
Carbohydrates (g)109.9868
Protein (g)138.5372
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion 1 chopped 64.0 14.944 1.76 0.16
    garlic 2 cloves minced 8.94 1.9836 0.3816 0.03
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6
    water 3 tablespoons 0.0 0.0 0.0 0.0
    ricotta cheese 1 pint part-skim - - - -
    tofu 1 pound crumbled firm 653.1738 12.6099 78.3355 39.5533
    parmesan cheese 1/4 cup grated 74.0 8.0 8.0 1.0
    spinach 1 1/2 pounds washed chopped 156.4896 24.6981 19.4591 2.6535
    egg white 2 beaten 34.32 0.4818 7.194 0.1122
    black pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187
    parsley 2 1/2 tablespoons chopped 3.42 0.6013 0.2822 0.075
    lasagna noodle 8 - - - -
    mozzarella cheese 6 ounces shredded 551.1141 46.3004 23.0651 30.3963
    tomato sauce 6 cups - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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