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Italian Veggie Rolls

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)34.1539
Energy (kCal)653.52
Carbohydrates (g)63.5531
Protein (g)27.8464
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 45 minutes, Preparation Time - 60 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mushroom 1 cup chopped - - - -
    onion 1 chopped 64.0 14.944 1.76 0.16
    carrot 1 cup sliced 52.48 12.2624 1.1904 0.3072
    green pea 1 cup 117.45 20.9525 7.859 0.58
    broccoli 1 cup chopped 30.94 6.0424 2.5662 0.3367
    garlic 1 clove minced 4.47 0.9918 0.1908 0.015
    red wine 1/4 cup - - - -
    mozzarella cheese 2 cups shredded - - - -
    egg 1 71.5 0.36 6.28 4.755
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    parmesan cheese 1/4 cup grated 74.0 8.0 8.0 1.0
    lasagna noodle 1 package - - - -
    spaghetti sauce 1 jar - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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