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Shrimp Italian

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)10.9074
Energy (kCal)788.6067
Carbohydrates (g)102.5243
Protein (g)69.9771
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    penne pasta 4 ounces 422.94 85.1238 14.8656 1.7214
    shrimp 8 ounces cooked peeled deveined 192.6667 0.0 45.56 1.156
    onion 1/2 cup chopped 32.0 7.472 0.88 0.08
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    cream shrimp soup mushroom 1 can condensed - - - -
    half 2/3 cup - - - -
    mushroom 1 can sliced drained - - - -
    parmesan cheese 1/3 cup grated 55.5 6.0 6.0 0.75
    italian seasoning 1 teaspoon crushed - - - -
    parmesan cheese 3 tablespoons grated 55.5 6.0 6.0 0.75

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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