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Italian Zucchini

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.1389
Energy (kCal)29.5667
Carbohydrates (g)7.0005
Protein (g)1.1804
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    zucchini 1 cup cooked - - - -
    beef bouillon granule 1 teaspoon - - - -
    italian seasoning 1/2 teaspoon - - - -
    onion flake 1 teaspoon 5.8167 1.3880000000000001 0.1492 0.0077
    tomato puree 1/4 cup 23.75 5.6125 1.0312 0.1312
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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