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Connie's Italian Casserole

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)279.7413
Energy (kCal)4515.4086
Carbohydrates (g)207.2723
Protein (g)292.103
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    turkey 2 lbs ground 1296.5363 1.1787 196.2031 51.1361
    onion 1 cup chopped sweet 64.0 14.944 1.76 0.16
    bell pepper 1 cup chopped - - - -
    garden vegetable spaghetti sauce 2 jars - - - -
    brown sugar 2 tablespoons 68.4 17.6562 0.0216 0.0
    mozzarella cheese 16 ounces shredded low-fat 1469.6377 123.4677 61.5071 81.0569
    cream 24 ounces sour 1347.1679 31.502 16.6015 131.655
    parmesan cheese 1/3 cup grated 98.6667 10.6667 10.6667 1.3333
    crescent dinner 2 cans - - - -
    butter 2 tablespoons melted 171.0 7.857 5.343 14.4

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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