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Culture-Blend Spaghetti

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)13.5525
Energy (kCal)297.0675
Carbohydrates (g)35.0485
Protein (g)11.3619
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 20 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    spaghetti 1 package - - - -
    oil 1 tablespoon 112.12799999999999 0.0 0.0358 12.7334
    onion 1 chopped 64.0 14.944 1.76 0.16
    parsley 1 bunch chopped - - - -
    garlic 3 cloves minced 13.41 2.9754 0.5724 0.045
    cardamom pod 9 - - - -
    cinnamon 1 - - - -
    turmeric 1/2 teaspoon ground 4.68 1.0071 0.1452 0.0488
    cumin seed 1/2 teaspoon 3.9375 0.4645 0.187 0.2338
    italian tomato 2 cans diced - - - -
    white sugar 1 tablespoon 48.762 12.5975 0.0 0.0
    greek yogurt 1/2 container 50.15 3.06 8.6615 0.3315
    kosher salt to taste - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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