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Armour Italian Meatballs & Peppers Penne

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)25.5242
Energy (kCal)939.546
Carbohydrates (g)99.0243
Protein (g)73.6956
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    penne pasta 8 ounces uncooked 201.7333 0.0 44.88 1.1333
    olive oil 2 teaspoons 79.56 0.0 0.0 9.0
    onion 1/2 cup chopped 32.0 7.472 0.88 0.08
    green bell pepper 1 cut 201.7333 0.0 44.88 1.1333
    red bell pepper 1 cut 201.7333 0.0 44.88 1.1333
    yellow bell pepper 1 cut 201.7333 0.0 44.88 1.1333
    tomato sauce 8 ounces 256.284 40.8013 13.3585 4.4453
    italian tomato 14 1/2 ounces diced 295.9687 42.751000000000005 6.5771 9.8656
    armour italian meatball 16 ounces thawed 201.7333 0.0 44.88 1.1333
    parmesan cheese 1/4 cup grated 74.0 8.0 8.0 1.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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