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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> Italian >> Italian

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Form the Italian sausage into 4 rectangular patties. | 2. Over medium heat pan fry the patties, brown one side flip, cover with lid and continue cooking until done (apprx 5 min per side), set aside keep warm or | 3. if your pan is large enough when you flip the patties add the onions & garlic, then the peppers and finish cooking all at once - otherwise follow along as suggested. | 4. Remove any excess grease from the pan. | 5. Meanwhile combine Onions and garlic. | 6. Add onions & garlic to pan and cook until they are well browned. Apprx 8 minutes | 7. Add peppers, tomatoes, basil & pine nuts cook 4 minutes. | 8. Lightly Paint one side of the Panini bread with oilive oil. | 9. Place a burger & 1/4 on the pepper mixture on 1/2 of the uncoated side of the panini, sprinkle with 1/4 of the parmesan, fold in half. | 10. Grill in a fry pan (apprx 3 minutes per side or until as crisp and golden as you like it) Brown one side then the other . | 11. An alternative method is to lay the panini flat, brown it & then add the patty & peppers etc. | 12. Or use your grill and brown both sides at once with the filling already inside. | 13. Serve with a nice green salad. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
italian sausage	1	lb		1569.4315	2.9484	64.637	142.1107
panini bread	500	g		445.0	0.0	99.0	2.5
onion	3/4	cup	chopped sweet	48.0	11.208	1.32	0.12
garlic clove	2		chopped	445.0	0.0	99.0	2.5
tomato	3/4	cup	chopped	20.115	4.3471	0.9834	0.2235
red pepper	1/2	cup	chopped sweet	30.0	6.6075	1.4025	0.33
green pepper	1/2	cup	chopped sweet	14.9	3.4568	0.6407	0.1267
basil	1/4	cup	chopped	1.38	0.159	0.18899999999999997	0.0384
pine nut	1/4	cup		227.1375	4.4145	4.6204	23.0749
salt pepper				445.0	0.0	99.0	2.5
parmesan cheese	3/4	cup	shredded	222.0	24.0	24.0	3.0
olive oil	2	tablespoons		238.68	0.0	0.0	27.0

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.