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Baked Chicken Alfredo

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)20.0124
Energy (kCal)432.6172
Carbohydrates (g)42.4156
Protein (g)19.9685
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pasta 8 ounces cooked 156.4892 22.6796 3.4927 5.239
    chicken 2 cups cooked shredded - - - -
    mushroom 1 cup sliced - - - -
    onion 1/4 cup chopped 16.0 3.736 0.44 0.04
    artichoke heart 1/4 cup chopped marinated - - - -
    garlic clove 1 chopped - - - -
    oil 1 tablespoon 112.12799999999999 0.0 0.0358 12.7334
    parmesan cheese 1/2 cup 148.0 16.0 16.0 2.0
    mozzarella cheese 1/2 cup - - - -
    alfredo sauce 16 ounces - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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