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Italian Green Beans

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)0.0367
Energy (kCal)1.3333
Carbohydrates (g)0.3113
Total fats (g)0.0033
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Cook beans. Drain. | 2. Add all other ingredients except cheese. Heat through. | 3. Pour into serving dish and top with cheese. Cover and let stand until cheese is melted. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    italian green bean 1 1/2 cups cut - - - -
    tomato sauce 1 cup - - - -
    onion 1 teaspoon minced 1.3333 0.3113 0.0367 0.0033
    italian seasoning 1/8 teaspoon - - - -
    mozzarella cheese 1/4 cup shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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