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Easy Spaghetti Sauce

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)20.0981
Energy (kCal)780.9596
Carbohydrates (g)127.619
Total fats (g)30.0803
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In a large pan, saute the garlic in olive oil. When the garlic is done, add the remaining ingredients and simmer for 60 minute. | 2. Serve over freshly cook pasta and enjoy! | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato 24 ounces crushed 156.4892 34.6998 8.1647 1.3608
    tomato puree 24 ounces 258.5474 61.0988 11.2264 1.4288
    basil 2 tablespoons 1.219 0.1404 0.16699999999999998 0.0339
    oregano 2 tablespoons 15.9 4.1352 0.54 0.2568
    sugar 2 tablespoons 110.124 27.5448 0.0 0.0
    garlic clove 2 - - - -
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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