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Duck and Fontina Pizza With Rosemary and Caramelized Onions

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)101.8815
Energy (kCal)1224.382
Carbohydrates (g)4.7462
Protein (g)72.6323
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 30 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    skin duck breast half 1 boneless - - - -
    yellow onion 1 sliced - - - -
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    honey 2 tablespoons - - - -
    spreadable goat cheese 1 tub - - - -
    pizza crust 1 package pre-baked - - - -
    salt pepper to taste - - - -
    fontina cheese 10 ounces shredded 1102.815 4.3943 72.57600000000001 88.2819
    rosemary 1 tablespoon 2.227 0.3519 0.0563 0.0996

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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